Kofta is a type of meatball or meatloaf dish spanning the Middle East and Asia. It is typically composed of ground or chopped up meat mixed with spices and onions...
This intriguing dish has the flawless combination of sweet and salty. It is easy to cook and can be served as a side dish, salad, or snack. You are free...
Rustica is a traditional dish served on Carnevale/ Pancake Day (the day before Ash Wednesday) and then again on Easter. When cooking a meal for an auspicious occasion or when...
In a pinch? This crab alfredo is quick and easy! It has a real Meditteranean flavor profile. Garlic, asparagus, basil, and oregano in a creamy parmesan sauce dripping over succulent...
This is one of the most versatile dishes that you could cook for a dinner for two. You can use veal, vegetables, or any type of meat for that matter,...
Spicy, cheesy, and delicious – Chicken Milano is perfectly Italian. This traditional Milano dish is exactly what you have come to expect from Italian cuisine. The combination of basil, fresh...
Everyone should know how to make chicken drumsticks; they’re a staple of kitchen tables all around the world. This is possibly because it is just so easy to prepare and...
You don’t need to head to Chinatown to get a chance to drink Hot and Sour Mutton Soup. This Chinese comfort food with a zing of vinegar can easily be...
Chicken paprika is a very hearty meal that you can make right at home. When cooked to perfection, this dish has just the right amount of spiciness and is suited...
Rasam is traditionally prepared by combining tamarind juice, tomato, chilli pepper, pepper, cumin, and other spices as seasonings. Most recipes of rasam include steam lentils. In today’s modern cooking environment, all...
