Fraisier cake got its name from the French word “fraise,” which means strawberry. It is a traditional French cake that is customarily comprised of a sponge cake, Génoise, which is...
The watercress in this appetizing blend of ingredients donates the peppery kick to an otherwise elegant soup suitable to drink during the spring. It serves perfectly as the first course...
Cassata cake is one of those specialties that have stood the test of time and continue to be a delight during special events. The dessert is made using a combination...
If you are looking for the juiciest and most tender meat dish in France then the Braised Shank of Suckling Veal A la Berrichone is the best thing to happen...
Bob’s stuffed banana peppers are filled with delectable Italian sausages and rich tomato sauce. Here’s its easy-to-follow recipe to try and trust us, you wouldn’t get enough of this yummy...
Light, fresh and simple spicy pasta salad makes a great go-to summer side dish. It’s definitely a crowd-pleasing salad that is quick to make and scrumptious to eat. Here’s its...
Simple Spinach Lasagna is deliciously simple to make. From the ingredients used to the technique, everything is pretty basic and easy to understand. Get its appetizing recipe from below and...
Quick Chicken Piccata is an Italian dish packed with mouth watering flavors. Here’s its easy-to-follow recipe that you can cook for your lunch or dinner. Health Benefits The main ingredient...
Piadina Romagnola is a type of Italian bread that will make you hungry every time you think about it. Once cooked, this delicious bread is stuffed with sweet or salted...
