- 4 tbsp of butter
- 4 pork chops (can be more if you are having a party)
- 1/2 cup dry white wine
- 1 tsp salt
- 1/8 tsp fresh ground black pepper
- 1/2 tsp crushed dried rosemary
- 2 cloves garlic, minced
How to Make Modenese Pork Chops
Pork is the world’s most widely consumed meat with statistics showing 42 percent.
Loins are used with pork to describe the leanest cuts of the pork
To keep your porks juicy, cook it at 145 degrees F and then let it cool for at least 3 minutes before serving.
The pig is one of the oldest kinds of livestock which has been domesticated for 5000 B.C.