If you haven’t tried the Chettinad style food, it’s time to use this easy to prepare recipe and delight all your family members in one sweep. It has all the...
Chapala Vepudu is another seafood delicacy that originates from Andhra Pradesh, South India. The reason it has gotten so much popularity is because of its marinating process as well as...
It’s a dish that combines the protein goodness of the prawns with the smoothness of the butter. Not only does it add to the overall flavors of the dish but...
This recipe explores the lesser known Bangda Masala Fry, which makes use of the Indian Mackerel. This delicacy is a delicious appetizer before the main course is served; just remember...
The Andhra Prawn Fry is a highlight of Andhran cuisine and has frequently been touted as a highlight of Indian seafood recipes as well. It represents the perfect marriage between...
While it may not be an authentic Andhra dish, it is quick, easy to prepare and is packed with flavor. The Andhra Chepala Pulusu does justice to Indian culinary traditions,...
Here’s something special for those vegetable aficionados, the classical Indian biryani with no meat. Who said that excellent biryani needs to have meat? Vegetables are an excellent source of nutrients...
Potassium broth recipe is for you if you want to lose weight quickly. It is a broth full of vitamins and minerals. You can make it in large portions and...
Soya chunks curry is perfect for people who have to maintain a meat-free diet or change their eating habits. This is because soy is high in protein and contributes to...
