Peanut gujia is another variation of your traditional gujia, a dumpling that is popular across the Indian subcontinent. Unlike a lot of dumplings which are savory, gujias are sweet. Traditionally,...
This oats mango phirni recipe makes for an amazingly tasty and sweet dessert that you will want to eat over and over again. Phirni is another name for kheer, and...
This moong dal gujia is just one of the many available variations of the gujia. The gujia is a type of dumpling that is popular to eat across the Indian...
Baked millet gujia recipe makes for a wonderful treat. Gujias are sweet pastries popular in the Indian states of Gujarat and Rajasthan. They are very similar to samosas and commonly...
Besan mawa ladoo recipe is a fun variation on the typical ladoo. Ladoos are one of the most iconic festive treats served in India. They are quick and easy to...
Nothing looks more appetizing or inviting than a platter of chum chum. Chum chum is a much-loved Bengali dessert served during festivals like Diwali. This dish comes in a variety...
Amlana is a fun and delicious drink that originates from Rajasthan. It’s made with tamarind pulp, seasoned with pepper and cardamom and garnished with mint. This drink is packed full...
Sooyan are bite-sized sweet balls popular throughout India. They’re often served at festivals, but they make a delicious midday snack that goes perfect with tea or coffee. This snack is...
Anjeer ki barfi is a wonderful dessert that originates from the Indian subcontinent. It is a nutty type pastry; “anjeer” literally translates to “figs” and barfi are a popular sweet in India...