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Peanut Gujia

Cooking Time: 1 hr
  • Snacks
  • Indian Indian
Peanut gujia is another variation of your traditional gujia, a dumpling that is popular across the Indian subcontinent. Unlike a lot of dumplings which are savory, gujias are sweet. Traditionally,...

Mithra Bhargav

March 30, 2018
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Oats Mango Phirni

Cooking Time: 1 hr 20 mins
  • Dessert
  • Indian Indian
This oats mango phirni recipe makes for an amazingly tasty and sweet dessert that you will want to eat over and over again. Phirni is another name for kheer, and...

Akshara Patel

March 30, 2018
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Moong Dal Gujia

Cooking Time: 1 hr 30 mins
  • Snacks
  • Indian Indian
This moong dal gujia is just one of the many available variations of the gujia. The gujia is a type of dumpling that is popular to eat across the Indian...

Alekya Sisodiya

March 30, 2018
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Baked Millet Gujia

Cooking Time: 55 mins
  • Dessert
  • Diwali
  • Snacks
  • Sweet
  • Indian Indian
Baked millet gujia recipe makes for a wonderful treat. Gujias are sweet pastries popular in the Indian states of Gujarat and Rajasthan. They are very similar to samosas and commonly...

Alekya Sisodiya

March 29, 2018
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Besan Mawa Ladoo

Cooking Time: 40 mins
  • Diwali
  • Snacks
  • Sweet
  • Indian Indian
Besan mawa ladoo recipe is a fun variation on the typical ladoo. Ladoos are one of the most iconic festive treats served in India. They are quick and easy to...

Alekya Sisodiya

March 28, 2018
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Chum Chum

Cooking Time: 50 mins
  • Snacks
  • Indian Indian
Nothing looks more appetizing or inviting than a platter of chum chum. Chum chum is a much-loved Bengali dessert served during festivals like Diwali. This dish comes in a variety...

Suman Bagga

March 27, 2018
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Amlana

Cooking Time: 20 mins
  • Beverages
  • Drink
  • Indian Indian
Amlana is a fun and delicious drink that originates from Rajasthan. It’s made with tamarind pulp, seasoned with pepper and cardamom and garnished with mint. This drink is packed full...

Suman Bagga

March 27, 2018
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Sooyan

Cooking Time: 45 mins
  • Snacks
  • Indian Indian
Sooyan are bite-sized sweet balls popular throughout India. They’re often served at festivals, but they make a delicious midday snack that goes perfect with tea or coffee. This snack is...

Lakshmi sashidhar

March 12, 2018
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Anjeer ki Barfi

Cooking Time: 20 mins
  • Sweet
  • Indian Indian
Anjeer ki barfi is a wonderful dessert that originates from the Indian subcontinent. It is a nutty type pastry; “anjeer” literally translates to “figs” and barfi are a popular sweet in India...

Naitik Tiwari

March 12, 2018
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613 Views

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