The asparagus and crab meat soup is incredibly easy to prepare and is packed with layers upon layers of flavor. The aroma of the dish will instantly fill the room,...
While it may not be an authentic Andhra dish, it is quick, easy to prepare and is packed with flavor. The Andhra Chepala Pulusu does justice to Indian culinary traditions,...
Here’s something special for those vegetable aficionados, the classical Indian biryani with no meat. Who said that excellent biryani needs to have meat? Vegetables are an excellent source of nutrients...
A delicious and mouthwatering recipe that has been crafted to perfection from master chefs straight out of Ambur, a popular town in Tamil Nadu, India! Ambur is famous for its...
Imagine your favorite sandwich without a generous layer of dressing on it. There would be no fun left in your sandwich without this one of the most important components, called...
Ranch dressing is today a ubiquitous accompaniment to most salads, sandwiches and many other types of foods. It is officially the most popular dressing in America, which is where it...
While sauces are a staple of the perfect steak, the connotations attached to the term ‘sauce’ is of hard work, strong culinary etiquettes and hard to find ingredients. That just...
The Diablo sandwich has been a mystery to many Americans since the release of ‘Smokey & Bandit.’ However, in the 21st century this mystery has been unraveled and now is...
Manwich is basically a sloppy joe sauce made of tomato sauce and ground beef that is absolutely irresistible. This is a recipe that is sure to receive compliments from anyone...
