The kerela masala is a delicious dry recipe masala made with bitter gourd. This dish is native to Pakistan. Bitter melons are the most bitter of all vegetables on earth...
Vegetable Idli is the perfect vegetarian snack. Idli is a type of breakfast food, in the form of a savory rice cake. The cakes are typically made by steaming a fermented...
Mutton paya is a delicious and spicy stew that is popular in southern India. Paya means trotters, or feet, so mutton paya is lamb feet stew. It’s the perfect dish...
Cauliflower pickle is a fantastic condiment to serve with food or as a side dish. It is an excellent snack food and pairs really well with a cold beer. What...
Uttapam is another popular South Indian dish. Traditional uttapam is made with rice and lentil batter and can be difficult and time consuming to make. Bread Uttapam, on the other...
Bengali khichuri is a very flavorful meal, consisting of a mix of rice, vegetables, and spices. This dish is loved by many, and it can be served as a whole...
Aloo cabbage fry, or cooked potatoes and cabbage are a delicious dish, perfect for the fast paced lifestyle. Its quick and simple to prepare, and is easy to scale up...
Kofta is a type of fried dumpling or meatball found in South Asian and Middle Eastern cuisine. At its core koftas are composed of balls of minced or ground meat; usually chicken, lamb,...
Dhuli urad dal is a great option for a light and authentic, homemade lunch. It is primarily composed of lentils, making it a naturally satiating and high in protein dish....
This fresh curry paste will add a wow-factor to your curries, especially the homemade ones. It is easy to make and can last many days. These types of paste originated...
