Pudding is the most popular comfort food for most people around the world. In India pudding is prepared using wheat or rice grains. Wheat has its own share of benefits,...
Milk, grains, pulses and dry fruits are nature’s gifts to the humankind as long as they are not heavily processed or coated with preservatives. Almonds or badamas they are widely...
Yerreappa are tasty dumplings that entice you with their visual charm, and are extremely popular across the southern part of India. This is one sweet dish which is relished during...
A Marathi recipe which is made from wheat flour with dollops of ghee, puranpoli is sweet in taste and makes an ideal delicacy for Diwali. While the sweet inner lentil...
There is always a perpetual challenge to all the working people to choose food, especially snacks that are healthy and takes lesser time to prepare. Many people dread to prepare...
Rava burfi is a traditional sweet cake made from rava. Rava is a coarse grain also known as semolina. Rava barfi is one sweet dish with a melt-in-mouth texture and...
Throughout the year, people may or may not eat traditional food. In this fast-paced life, most people seldom prefer cooking special food at home. However, any Indian festival at times...
Indian sweets are considered healthy and tasty. You can always indulge in them without feeling guilty. Rabri or rabdi just like many Indian sweets uses milk as its main ingredient....
If you love including dry fruits and nuts in your diet, there are many ways to do so. However, the most interesting way is to add them in a pre-approved...
In India, no festive celebration is complete without sweets. Peda is one of the best milk sweets that can be prepared quickly and easily as well. You can compare a...
