It’s time to get to know this Ceylon egg parotta, the Indian breakfast burrito. Parottas or parathas are a type of flatbread that originated in India and is enjoyed throughout...
Looking for an easy yet delicious breakfast recipe? Madras egg paratha is the perfect option. Not only can you prepare it easily, your kids will also love it. You don’t need...
Eggplant fritters are universally loved. Whether you eat them as a starter, side dish, as tapas/pinchos, just as a snack or offer them as party food. Our version of eggplant...
This meal is a Southern Classic but it is often mistaken for high-calorie food. You can replace milk with water and avoid butter if you are conscious about weight gain....
The delicious avocado toast is the rave of the moment but adding one poached egg to the mix takes your dish to a different level. And, you get a complete...
We all love dishes that are easy to make, using only a small list of ingredients and, above all, just one pot or frying pan. Poriyal is one of those...
Egg bhurji are essentially Indian-style scrambled eggs. Unlike traditional scrambled eggs, bhurji comes loaded with spices and chopped vegetables, giving it a substantially different flavor profile than other scramble eggs....
Eggs benedict is a classic American breakfast food that was first popularized in New York City. It consists of placing poached eggs on two halves of an English muffin, and...
Eggs are truly a global food, they’re probably one of the foods that connect all of humanity. There are hundreds of different things you can do with eggs; this curry...
The Spanish omelet is a national delicacy of Spain. It is made with eggs and potatoes, fried in oil, and served either hot or cold. It’s a wonderful eating alternative...
