Hakka cuisine is a cooking style that originated with the Hakka people from Indo China. Although they are predominantly located in Taiwan, their population ranges throughout South East Asia, including...
Roast chicken can be a scary dish to prepare for some, especially those unfamiliar with the practice. However, this masala roast chicken recipe is simple, and as long as you...
Modak is a sweet, stuffed dumpling that requires very little skill to prepare. After a nice dinner, nothing quite soothes the sweet tooth like a lovely modak to finish off...
This Tibetan thukpa is a truly delightful soup for any occasion. Whether sick or well, happy or in need of cheer, thukpa has your back with its comforting warmth and familiarity. If you are...
Chicken manchurian is the Indo-Chinese dish you’ve been craving. It continues to be a favorite all over the globe. Learning to prepare this chicken manchurian will make you the envy of...
Who says a vegan you can’t crave for a scrumptious steak? In fact, you have more options than your non-vegan pals when it comes to steak. A majority of people...
The vegan chocolate milkshake is creamy and sugary, and healthier that dairy-based milkshakes. The vegan chocolate milkshake also has a unique flavor. This recipe of vegan milkshake is a sugar-free...
Tofu is an excellent plant-based alternative to meats. Tofu curry is made by marinating tofu chunks before proceeding to cook the tofu. The versatility and nutritional value of tofu have...
Tofu is one of the most adaptable foods you can cook with. Firm tofu can substitute for poultry and meats in most recipes, or can be the star of the...
There are some leftover rice and vegetables in the fridge, and you are looking for a quick, tasty and healthy recipe.Well, you just found it – Vangi Bath! Vangi bath...
