This oats mango phirni recipe makes for an amazingly tasty and sweet dessert that you will want to eat over and over again. Phirni is another name for kheer, and...
This oatmeal dosa is the perfect thing that you’re going to want to eat for breakfast. Dosas are a type of traditional South Indian pancakes made from fermented rice-and-lentil. Dosas...
This nethili fry is exactly what you want to serve when the Ninja Turtles come to dinner. Nethili are anchovies, a common salt water fish that forages around the ocean....
If you like spring rolls but are looking for some variety, then this mutton spring roll recipe is exactly what you need. We love so much about the spring roll;...
Mushroom 65 is another installment in the world renowned line of 65 recipes that are off shoots of the original Chicken 65 recipe. This dish is exactly what was needed...
This moong dal gujia is just one of the many available variations of the gujia. The gujia is a type of dumpling that is popular to eat across the Indian...
The mawa gujia is THE gujia. Gujias come in countless variations; after all, at their core they are simply stuffed dumplings that are sweet instead of savory. But traditional gujias...
With juicy chicken chunks cooked along with capsicum and onion in a rich tomato gravy, kadai chicken is a gravy dish that perfectly complements your roti and rice mains. This...
Ginger prawns are one of the best ways to eat prawns. The ginger just pairs so well with everything that works well with prawns. A little bit of lemon stops...
This ginger paya is a welcome variation to the paya world. Like all payas, it is a spicy soup made with trotters. This recipe calls for goat trotters, but you...
