Baby corn Manchurian is a fusion dish of Indian Chinese cuisine. It combines the unique flavorful tastes of the Indian subcontinent and Chinese dishes. You can find this dish at...
Baby corn jalfrezi is a healthy vegetarian take on the popular jalfrezi dish. Traditionally, jalfrezi is a spicy Indian curry that is crafted around a main ingredient, typically a meat,...
These banana spring rolls are the perfect delicacy for an interesting dessert experience. Spring rolls are one of the more versatile of dishes, as just about any set of ingredients...
Spicy dumplings tossed with some fresh green chutney can easily make your mouth water. Expect even more from this Masala Paniyaram recipe which will send you down a joyride of exotic...
The aroma of coconut and melted butter wafting through the kitchen while you are making these cookies is divine and appetising, both. These eggless coconut cookies are crunchy on the...
Kajuki barfi is the most popular sweet in North India prepared during the festive seasons like Diwali, Dussehra, and Eid. Barfi is a sweet dish made with milk, thickening it...
Basundhi is a sumptuous Maharashtrian and Gujarati dessert. It is basically delicious thickened sweet milk that has been garnished with dry fruits and saffron. Although equally tasty and unique, basundhi...
Sweet Paniyaram is a popular dish prepared in South India, particularly during festivals like Diwali. An essential part of the cuisines of Andhra Pradesh, Karnataka, and Tamil Nadu, sweet paniyaram...
To help children from getting addicted to fast food, chocolates or chips, there are snacks that can attract them and also satisfy their taste buds. Preparing a healthy snack at...
