Macaron d’Amiens was invented in France centuries ago, but it wasn’t until the 20th century that it became such a double-decker affair. Although it is commonly served as double cookie,...
Les Sanciaux is a popular French dessert. It’s a typical berry pancake stuffed with delicious apples. The pancakes are served hot sprinkled with sugar or draped in honey. It is...
Le Pain d’epices is a French classic cake made using basic ingredients – rye flour, honey, and spices. The cake was originally known as sour dough bread which used to...
The French invented La Tarte Aux Myrtilles, when the mountains of the French Alps gave them wild berries called Myrtilles (or bilberry). The foodie nation really seems to have magic...
A classic French pastry called the Kouign Amann is one of the hottest and trendiest baked items being talked about in the 21st century. These buttery and sugary delights originated...
Baked potato is quite easy to make. What’s more is that it hardly takes any time and goes wonderfully well with so many dishes as a delectable side dish. Let’s...
Bear claw pastries are puffy, sweet little packets of delights that your kids will absolutely fall in love with! Their presentation makes them a delightful dessert on any table. You...
Norman blackberry loaf cake is a French loaf cake which combines apples and blackberries in a delicious sweet treat. You can serve it at any of your dinner parties as...
Beef Manhattan is a delicious combination of roasted beef which is cooked in several spices and herbs. It is a phenomenal choice to serve at dinner parties. You can enjoy...
Gateaux Nantais is a delicious French cake. The soft cake is topped with lemon and rum and will definitely be a treat for your taste buds! Let’s have a look...
