As a parent, or anyone alive after 1979, you have likely heard of Doraemon, the cuddly blue star of the nominal children’s cartoon. We all love Doraemon; your children love...
New to the vegan diet regime and unsure about tofu? Think it’s plain and tasteless? Maybe you’ve even tried it a couple of times and didn’t opine high about it....
Eggplant fritters are universally loved. Whether you eat them as a starter, side dish, as tapas/pinchos, just as a snack or offer them as party food. Our version of eggplant...
I remember,as a kid, just LOVING those instant noodles with the little packet of powdered soup mix. I couldn’t get enough of it. Even now, I love the look of...
Enjoy a leisurely weekend afternoon with a snack of sharp cheese, good bread, and a homemade preserve or two (and maybe a glass of wine). This sweet plum chutney recipe...
Loved for its hot spicy taste, the popular Indian Chinese soup is quick and easy to make. Just as the name implies, it is made from finely chopped vegetables and...
Hakka cuisine is a cooking style that originated with the Hakka people from Indo China. Although they are predominantly located in Taiwan, their population ranges throughout South East Asia, including...
Chicken manchurian is the Indo-Chinese dish you’ve been craving. It continues to be a favorite all over the globe. Learning to prepare this chicken manchurian will make you the envy of...
Garlic tofu is a simple, yet lip-smacking dish that comes to your rescue when you don’t have meal planned for the day. Garlic tofu is very easy to prepare and...
Homemade meals are very good for our health and that’s a fact. Maybe your lifestyle doesn’t allow you a dedicated kitchen time. You are probably a regular at that Chinese...
