Potato waffles with beef marrow, chervil bulbs and fresh truffles are a speciality of the Loirean region. Combining the crispiness of the waffles with rich flavours of the local French...
Normandy is a region situated in the north of France. It has a coastline that stretches for approximately 640km where people go in search of seafood. One of the most...
Hunter’s rabbit is a Portuguese traditional dish loaded with tasty flavors of herbs, vegetables and yummy sauces. Cook this wholesome and fulfilling dish for lunch or dinner, and enjoy its...
Matelote d’Anguille is a tasty French cuisine that is perfect for special occasions. Generally, matelote can be made with any type of fish but matelote with eels is quite exquisite....
Braised red cabbage with apple & chestnuts is a dish meant for special occasions like Christmas dinners! Let’s have a look at how this dish is made. Health Benefits Braised...
Black currant juice is not just simple to make but it is also one of the most beneficial juices to consume. The fruit is a powerhouse of vitamins and antioxidants,...
Potassium broth recipe is for you if you want to lose weight quickly. It is a broth full of vitamins and minerals. You can make it in large portions and...
When it comes to cockles, you want to get the bigger ones as they are the meatier ones. Curried cockle broth is a traditional favorite, particularly in India where people...
The cheesy and delicious Zucchini pasta bake will instantly warm your heart. Bake this healthy and scrumptious dish on the night of a relaxed weekend and get savor its heavenly...
