Italian Easter Cookies as the name suggests, are generally made during Easter, but you can serve them anytime you like! Your lunches and dinners will never be the same if...
Italian Frittata is extremely easy and fast to prepare. But most important of all it is customizable and you can substitute any ingredient with what you have at hand. It’s...
Rice balls are not something that is typically associated with Italian cuisine, but here we are learning how to make them. They’re fun and interesting to eat because of their...
Fresh pasta is something everyone appreciates, but not everyone knows how to make. You may be intimidated about the prospect of making noodles from scratch, but it’s time to get...
Cheese lasagna is a dish that is a favorite of all pasta enthusiasts. It is perhaps the oldest type of pasta. Customarily affiliated to the city of Naples, lasagna has...
You do not need a special occasions to bake a batch of delicious Italian cookies. These mouthwatering cookies are dressed in anisette to add color and grace to any dinner...
Spaghetti pie can be a delicious meal to prepare for the family on special occasions. However, with our super-simple recipe, you can also make this for casual everyday meals. Let’s...
Famous in the Southern parts of the United States, this Italian Cream Cake is most possibly a rendition on a more traditional Italian recipe. But regardless, this cake is a...
Egg podimas is a South Indian scramble egg dish. It’s a spicy version of scrambled eggs that is sure to give your breakfast that extra pick me up. You can...
The traditional paniyaram is made by shallow-frying balls of fermented batter of rice and lentils. Egg paniyaram is an interesting twist to the standard recipe; eggs provide a different flavour and...
