The French dip sandwiches are one of the most popular American cuisines. These sandwiches are cooked in a slow-cooker, making them so tender and juicy that they will just melt...
Chicken bog is basically a pilaf dish which is made of rice and chicken in its most basic form. Cooks often tend to pick the bones and other inedible parts...
Charleston red rice or the Savannah red rice as it is known in Africa, is a rice dish commonly found along the Southeastern coastal regions of Georgia and South Carolina,...
Apple dumpling is a dish worth trying despite its time-consuming process. The flaky apple filled pastries drizzled with sauce, that bakes with them and then finally sets on the bottom,...
In the southern part of the United States, grits have become the staple dish. Whether it is breakfast, lunch, or dinner, grits are something everyone wants to indulge in. Many...
Made with a mix of various –popular- ingredients, goulash has become a favorite for many families during dinnertime. This cheesy, beefy dish is pure indulgence for those that know the...
Unlike normal bread, the country bread with raisins is something that you can eat on its own and you would still enjoy it. With the addition of raisins in this...
Beans have been a favorite among families in different countries for a great number of years. They can be cooked in a variety of ways and can be served in...
The tangerine spritzer is a versatile drink which can be paired with many dishes to give you a tasty experience your family and friends would want to get more of....
Rosehip tea is a refreshing take on herbal drinks. It is rich in important nutrients such as vitamin A, C and E, which makes it healthy, delicious and energetic. What’s...
