A serving of warm and delicious south indian chicken biryani is all you need to lighten your mood. Serve it fresh from Vaya Hautecase, and celebrate every home cooked meal...
Pulao is one of the most favored rice dishes within India. The locals love the taste of water soaked within rice, and add different items to the dish to make...
Machcha Patropoda also known as the “Fish wrapped in Banana Leaf” has been a staple of Orissa’s cuisine for decades. It has not only gotten national acclaim but has also...
Creole Crevette is something that has gained a lot of popularity in the recent years because of how perfectly it manages to combine Indian and European cuisines. While the Indian...
The Bhatata Ani Jhinga Rassa with Phodni Cha Maka, is an assortment of prawns with potatoes, masala and kokam, served with the accompaniment of corn-red bell pepper tomato. The dish...
Chicken pakora is one of a number of different pakora dishes eaten throughout India and the rest of the world. Generally, a pakora is a type of small fritter snack...
Parotta has been a part of the Indian culinary habits for centuries. It is fried flat bread made from all-purpose flour on a frying pan. It has multiple layers of...
Masala dosa is popular South Indian snack that is also often eaten as a whole meal. A dosa is basically an Indian version of a savory crepe. It is light,...
Boiled egg and coconut milk biryani is a classic dish when it comes to one-pot meals. You can make this biriyani in less than an hour using simple ingredients. The...
