If you take a trip back to ancient India, they used herbs as remedies for most diseases. The technology has now advanced to the level that what people used to...
A few dishes cannot satisfy our taste buds in spite of being tasty and wholesome as few recipes demand something extra. While there are many pickles and chutneys that you...
Rice is a staple food for most south Asian countries. However, if you want to taste different varieties in the rice, you must visit India. One humble ingredient, when combined...
Most plants grown on this planet are edible. Some plants can be eaten whole while some plants can only be cultivated for its parts like pods, flowers, and seeds. Indian...
South India is famous for a lot of things but one thing makes it unique is its culinary art. These states are also extremely famous for their pickles. If you...
On a lazy day or a rainy day and even during special occasions or when the guests show up uninvited, the first thing you will have to worry about is...
South Indian cuisines are famous in most of the countries. Every food prepared in these South Indian states bring unique and rich flavor to the simplest ingredients when they are...
A traditional Turkish salad, quite in demand in Middle East countries, this bulgar salad is both delicious and nutritious. It’s astonishing flavor and delicious taste is second to none. Good...
There are quite a few vegetarian dishes made of vegetables which are as delicious and pleasing as the veg shawarma. With an aroma that is enticing and a mix of...
Upside Down, also known as Maqluba, is well known in China and all over Asia because of its delectable taste and inviting flavor. It contains ingredients that are everybody’s favourites,...
