Ingredients

Adjust Servings:

	1 veg Shawarma recipe - Learn How to Make Veg Shawarma and get all the details like Ingredients, Cooking Method of Veg Shawarma on Vaya.in
	60 g oat
	1 tbsp flour – all purpose
	2 clove Garlic- chopped
	4 parsley leaf- chopped
	1 tsp cumin- roasted
	salt to taste
	pepper to taste
	cooking oil as required
	1 tbsp yeast- dry
	1/2 cup milk
	1 tbsp sugar
	1 cucumber- cut
	1 carrot- cut
	1 tomato- pulp removed
	1 onion- chopped

Nutritional information

560

calories

109.57 g

carbohydrates

32.37 g

protein

13.1 g

fat

828 mg

sodium

12 mg

cholesterol

Veg Shawarma

Name: Veg Shawarma
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 Servings
Ingredients: veg Shawarma recipe - Learn How to Make Veg Shawarma and get all the details like Ingredients, Cooking Method of Veg Shawarma on Vaya.in: 1; oat: 60 g; tbsp flour – all purpose: 1; clove Garlic- chopped: 2; parsley leaf- chopped: 4; tsp cumin- roasted: 1; salt to taste; pepper to taste; cooking oil as required; tbsp yeast- dry: 1; cup milk: 1/2; tbsp sugar: 1; cucumber- cut: 1; carrot- cut: 1; tomato- pulp removed: 1; onion- chopped: 1

Features:

Cuisine:

30 mins
Serves 4
Easy

Ingredients

1 veg Shawarma recipe - Learn How to Make Veg Shawarma and get all the details like Ingredients, Cooking Method of Veg Shawarma on Vaya.in
60 g oat
1 tbsp flour – all purpose
2 clove Garlic- chopped
4 parsley leaf- chopped
1 tsp cumin- roasted
salt to taste
pepper to taste
cooking oil as required
1 tbsp yeast- dry
1/2 cup milk
1 tbsp sugar
1 cucumber- cut
1 carrot- cut
1 tomato- pulp removed
1 onion- chopped

There are quite a few vegetarian dishes made of vegetables which are as delicious and pleasing as the veg shawarma. With an aroma that is enticing and a mix of fresh ingredients, this dish is definitely one that you can make when you are hosting an event and planning on cooking a vegetarian dish. Follow this recipe ad you can rustle up this shawarma in a few minutes.

Health Benefits

Cucumber is one vegetable that is hydrating while it is refreshing. It is also alkaline and rich in fiber thus making it healthy for your gut.

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How to make Veg Shawarma

Pour lukewarm water on milk in a bowl, add yeast and sugar, flour, salt and make a dough out of it and form into small balls
Add in another bowl the cucumber, tomatoes, carrot, chilli, salt and sugar.
Cook chickpeas for 5 minutes to make it soft. Combine all other ingredients except oil in a blender and blend thoroughly to have a thick coarse paste
Pour chickpea mixture into the milk mixture and stir well for 4 minutes or till everything is well mixed.
Heat oil in a large skillet, soak the balls in the mixture and fry repeatedly until the balls turn brown
Serve at once

Trivia

Carotenemia, a physical condition, occurs when you eat too many carrots on daily basis. It usually makes people’s soles and palms turn yellow.