Red coconut chutney is a necessary condiment to many South Indian breakfasts. The blend of coconut with chili and other flavorings make this chutney extremely loved all around India. Since...
Making blueberry pancakes is a fun way to interact with your family, friends, or significant other (depending on who you’re cooking them with), while you get to experience the true...
When special occasions are around the corner, it becomes hard to decide what dessert should be presented. Since dessert is –usually- eaten after the meal, it must be something that...
Kundru or ivy gourd is smooth, ovoid vegetable native to North and East Africa. The vegetable later spread to different parts of Asia, Americas,and the Pacific. Kundru ki bhujia is...
When it comes to a flavorful snack, you don’t have many choices for home made ones. You usually end up having the store bought chips or cookies that are loaded...
On a hot summer day when the sun is up high and the scorching heat is making you sweat, a refreshing drink will simmer you down. Sitting in the pool...
Garlic or lehsun chutney is one of the spiciest and palette-pleasing chutneys one can have. It is an essential condiment in South Asian cuisines. Whether you want to eat it...
When it comes to chutneys, people usually go for mint or mango but little do they know of another tasty and appetizing condiment: onion chutney. Onion chutney can be eaten...
Chicken paprika is a very hearty meal that you can make right at home. When cooked to perfection, this dish has just the right amount of spiciness and is suited...
A rich sweet concoction of milk, rice, and sugar mixed with the sharp aromatic flavors of cardamom, rose essence, almonds and kewra essence is so divine that it is believed...
