If you are living in the Indian subcontinent or have visited versatile, beautiful places, you know what an aloo tikki is. A tikki means a small cutlet. You can also...
Halwa or Halva is one of the famous Indian sweet dishes which come in many varieties. It doesn’t have one place of origin. However, according to a few ‘food historians’...
You cannot refuse sweet treats forever. After all, once in a blue moon it is good to give into your cravings. There are ways to make it a little healthier,...
Easily a delicious appetizer, a great starter and an awesome snack to go with your hot chai, this chicken cutlet is one of the easiest recipes to make too. Crispy...
The secret ingredient to vazhakkai bajji is the banana or plantain, a popular ingredient in South East Asian and Asian cuisine. Like all bajjis, the vazhakkai bajji, is a type...
Tomato rasam is one of the best dishes to include in a person’s cooking repertoire. Rasam is already one of the most iconic dishes in Indian cuisine. It is typically...
Rajma sundal is a fantastic Indian dish to try, especially if you haven’t bothered exploring the vast and interesting world of sundal. Sundal is basically a type of dry preparation...
Pudina rasam, also known as mint leaves rasam, is a Southern Indian style rasam that is truly unique amongst rasam recipes. As a rasam, it is aromatic with very strong...
Potato bajji more commonly known as aloo bajji, is one of the best snacks available. A bajji is a type of spicy Indian snack that is considered to be a...
Pineapple rasam is truly a refreshing and novel take on traditional rasam. Rasam is a popular South Indian dish that is typically prepared using tamarind juice and various other seasonings. ...
