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European Recipes

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Deviled Eggs

Cooking Time: 35 mins
  • Dish
    Deviled eggs, otherwise called stuffed eggs, Russian eggs, or dressed eggs, are eggs that are hard-boiled, have been peeled, sliced down the middle, and loaded with a mixture of the...

    Camelia Smith

    May 28, 2018
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    513 Views
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    Ginger Soother

    Cooking Time: 15 mins
    • Drink
    • Tea
    • Indian Indian
    There might be a readily available bottle of ginger soother available in most stores. But do you think the effects and flavor of that soother would be the same as...

    Alekya Sisodiya

    May 22, 2018
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    1,224 Views
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    Gaufres du Nord-Pas-de-Calais

    Cooking Time: 2 hrs 15 mins
    • Snacks
      Waffles are the sort of dish that can be prepared, eaten and enjoyed in almost any setting. They make up as a great item during gourmet events, while they can...

      Joanna Evans

      May 22, 2018
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      427 Views
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      Friture with Lemon Mayonnaise

      Cooking Time: 20 mins
      • Beverages
      • Side dish
        Spring is about to end and summers are around the corner. You want to enjoy your summer days bathing in the sun on the seaside along with some refreshing beverages...

        Chloe Brown

        May 22, 2018
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        239 Views
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        Parsnip Soup

        Cooking Time: 50 mins
        • Drink
        • Soup
          Soups can be exceptionally fulfilling, particularly when it gets colder outside and it is parsnip soup that you are having. Parsnip soup is a simple and easy recipe. The soup...

          Joanna Evans

          May 18, 2018
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          804 Views
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          Chamomile Tea

          Cooking Time: 10 mins
          • Drink
          • Tea
            If you want to try out a new version of tea that has no milk or sugar, then here is one impressive version that would ‘wow’ you. Refreshing, calming and...

            Chloe Brown

            May 18, 2018
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            1,321 Views
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            Lemon Balm Tea

            Cooking Time: 8 mins
            • Drink
            • Tea
              Lemon Balm is a plant that belongs to the mint family Lamiaceae and has its origin from Europe. Its scientific name is ‘Melissa officinalis’. The leaves of this herb have...

              Amelia Jones

              May 17, 2018
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              1,048 Views
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              Leek Soup

              Cooking Time: 1 hr 10 mins
              • Soup
                Is it cold and raining outside? Has your plan to go out with your family and have pie at that roadside café gotten canceled because of this? And now you...

                Joanna Evans

                May 17, 2018
                Like 1
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                478 Views
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                Kale Juice

                Cooking Time: 5 mins
                • Beverages
                • Drink
                  Kale is a leafy green vegetable which carries with it major health benefits. It can be consumed in its raw form, can be cooked, or used in juices. In the...

                  Chloe Brown

                  May 17, 2018
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                  1,014 Views
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                  Jerusalem Artichoke juice

                  Cooking Time: 15 mins
                  • Beverages
                  • Drink
                    Jerusalem artichokes (or sunchokes as they are called affectionately) are your best friend if you want the same delicious potato taste without the guilt! They are not even remotely similar...

                    Amelia Jones

                    May 17, 2018
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                    2,446 Views

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