Rice is a staple food in India and many Asian countries. You can call it a multipurpose grain as it can be cooked in many varieties. Even the flour can...
Crab Fried Rice is a classic and delicious Thai dish known for its delicate flavors. Like all Thai dishes, it blends the power of several delightful flavors into one recipe....
Peas pulao tastes great when cooked using the one pot meal method. Although you can use the method to create just about any type of pulao, the peas pulao in...
Mushroom biriyani is a fantastic substitute for meat-based biriyanis. It is a wonderful option for vegans and vegetarians. The mushrooms have a nice chewy texture which makes a good substitute...
You know what might make carrying this Middle Eastern Rice with Black Beans and Chickpeas to work more interesting? An insulated lunch box that can keep it warm and fresh...
Vangi bhath is a popular rice dish that originates from the Indian subcontinent. It is a major component of Karnataka cuisine and is popular among various vegetarian communities. Traditionally, vangi...
This masala bhaat is a very simple yet flavorful dish to add to your repertoire. Bhaat is essentially a boiled rice dish eaten mostly in south India. Masala is a...
This is another tasty and healthy pulao variation. Pulao is really just rice pilaf, and chana are chickpeas, making this dish chickpea pilaf. It is very easy to prepare; all...
Poha is a food made from rice. What most people don’t know is that poha or beaten rice is a wonderful probiotic and dietary supplement for people who are recovering...
Who doesn’t love rice? It’s the quintessential food that can be paired with many different curries and vegetables. It is commonly believed that the consumption of rice should be avoided...
