Egg bhurji are essentially Indian-style scrambled eggs. Unlike traditional scrambled eggs, bhurji comes loaded with spices and chopped vegetables, giving it a substantially different flavor profile than other scramble eggs....
Eggs benedict is a classic American breakfast food that was first popularized in New York City. It consists of placing poached eggs on two halves of an English muffin, and...
Parathas are a wheat based flatbread that originated in India. It is still prevalent throughout Pakistan, India, Nepal and Bangladesh; regions that continue to produce wheat. Parathas typically come in...
Masala is a staple of Indian cuisine; the unique blend of spices is much loved around the world. It has become so globally popular in the last century that it...
Fish makes about 1/6th of the world’s source of protein. In Asian countries fish is valued highly; so highly that they have a fantastic method cooking it. Chunks of fish,...
Chicken Marsala is a sophisticated dish for a special occasion or family meal.Its main ingredients are boneless breasts of chicken, Marsala wine, and some basil. You can use the dry...
Stir fry is a dish eaten all around the world by many different people. It’s loved for the simplicity of its preparation and wide taste profile. It gets its name...
On what basis is a cheese tomato recipe deemed rich in both protein and vitamin? Well, if you consider the ingredients that are the backbone of this recipe – cheese...
Chicken noodle soup is classic comfort food. it’s a popular dish in many regions around the world. This is most likely due to its simplicity, it’s simple to make and...
Lasagna is a traditional Italian dish that involves lots and lots of cheese. It is essentially a layer cake of alternating cheese and pasta. You can make it meaty or...
