Crostini, a sister dish to bruschetta, is another treat of the Italian cuisine, which are served as appetizers. Crostini itself are slices of toasted French baguette seasoned with olive oil...
Coming from the rich Italian cuisine, Manicotti is a dish of pasta filled with savory fillings and topped with a tangy tomato sauce. Locally called cannelloni in Italy, Manicotti is...
Nothing is better than Tapenade to with your stiff drink to give you the perfect holiday feeling. Tapenade is a Mediterranean dip that is often consumed with drinks. This dark...
Chicken Tetrazzini is one of the most flavor rich cuisines in the world. Whether you want to impress your guests at the dinner party or you want to prepare a...
Fideo is a simple dish that is widely liked across the West. Fideo is a Spanish word for noodles and the dish itself is found to have Mexican origins. The...
Chicken Milanese is an Italian dish that is prepared using chicken cutlets and minimum seasoning. Chicken Milanese is a very simple dish to make that is incredibly delicious and can...
Prawn pepper masala is a fun take on a pretty classic seafood dish. Prawns are a petty versatile seafood that pairs well with many different seasonings and foods. Covering your...
Prawn masala is a pretty standard dish eaten throughout the Indian subcontinents partially due to the lack of meat eaters in India. Like most prawn recipes, the cooking difficulty doesn’t...
Pepper paya is a penetratingly spicy take on the already paya dish. Paya is a traditional Indian dish that is eaten all over the world, especially the Indian subcontinent, Middle...
This dish, paya, is a traditional food of India, that is enjoyed all over the subcontinent and beyond. Paya is a soup with the primary ingredient being trotters, the hoof...
