While chiroti is a sweet prepared for special events, such as weddings, baby showers, and religious ceremonies, the ingredients that constitute this dish are everyday members of ever kitchen—big and...
Chicken nuggets seem to have become a staple in the United States. And what is not to like about them! They are tasty, easy to make and ubiquitous in every...
Rasagulla is one of those sweets that give even our diet-conscious health freaks a tough time! While many sweets require an elaborate list of ingredients, rasagulla uses just about 4...
Made from cottage cheese or chhena, paneer jalebi or chanar jeelapi is the delectable Bengali version of the more common kesari jalebi, which is made from maida in north India....
One of the most popular sweets in India, kaju katli, also known as kaju katari or kaju barfi, literally translates to “cashew slices”. It is impossible to not spot a...
Call them finger chips or French fries, both are basically a form of deep fried chips prepared from thinly cut potatoes which are then sprinkled with salt and sometimes pepper....
Badusha is a delectable layered Indian sweet, which is more commonly known in north India as Balushahi. These sweet treats are crispy on the outside and moist, tender, and flaky...
Made from rava or semolina, rava kesari is a delicious, mouth-watering hot pudding that can be served with breakfast. It is an extremely popular dessert in south India whose counterpart...
Veg kurma, a delicacy eaten by every Indian and most foreigners, at least once. This popular South Indian coconut-based curry is prepared with a variety of spices and combined with...
Mysore Pak, traditionally called “Mysuru Paaka” originated in the royal highlands of Karnataka and was mainly served on the occasions of weddings or baby showers. In winters, if you do...
