Baby jackfruit biryani is an interesting and fun version of traditional biryani. It utilizes baby jackfruit, which is also known as gac. Gac is extensively cultivated in South East Asia....
When you are traveling in India and hunger strikes, the craving for warm comfort food rises. As you pass by a dhaba (small Indian restaurant), the smell of tadka and...
Vanjaram vepadu or vanjaram fish fry recipe is a simple recipe which requires minimal ingredients and can be easily prepared with little time and effort. In this recipe, the fish...
Dry coconut chutney is an extremely versatile condiment that, unlike other chutneys, comes in a powdered form, making it easier to experiment with the ingredients and adjust their proportions to...
The combination of chicken and brown rice allows the health buffs to partake in tasty biriyani without worrying about adding calories to their bodies. The ingredients to prepare chicken biriyani...
It is a myth that biriyani can only be cooked by experts. You can make biriyani using homemade masala powder and create a restaurant-quality dish in just over an hour....
When hunger strikes for something savory and delicious, a warm plate of moist pulao with succulent pieces of mutton sounds comforting.The flavors that are released when mutton and spices are...
Gatta khichdi, a delicacy of the Rajasthani cuisine, is a favorite among the locals in every season. A common item in every menu, Gatta khichdi comes from the deserts of...
Tamater ki launji is the perfect dish for someone low on time and supplies. It uses common everyday ingredients to make an appetizing tomato curry that can serve as a...
Dahi Bhalla is a popular snack in India; it is present throughout the entire country but is noticeably more popular in North Indian regions like Delhi and Punjab. It’s made...
