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  • Oil for deep-frying

Oil for deep-frying Recipes

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Jangiri

Cooking Time: 55 mins
  • Diwali
  • Snacks
  • Sweet
  • Indian Indian
Jangiri is another delicious and popular Indian sweet. It’s traditionally made from urad dal and served during Diwali and other popular Indian festivals. Making homemade jangiri may seem intimidating at...

Alekya Sisodiya

March 12, 2018
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Dahi Bhalla

Cooking Time: 5 hrs 30 mins
  • Dish
  • Snacks
  • Indian Indian
Dahi Bhalla is a popular snack in India; it is present throughout the entire country but is noticeably more popular in North Indian regions like Delhi and Punjab. It’s made...

Suman Bagga

March 12, 2018
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515 Views
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Masala Vada

Cooking Time: 2 hrs 35 mins
  • Pongal Festival
  • Snacks
  • Indian Indian
Masala vadas are fried balls of Indian dough, similar to doughnuts or dumplings. They are typically made from legumes or potatoes, and eaten for breakfast or as a midday snack....

Vanathy Shekhar

March 9, 2018
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1,187 Views
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Veg Spring Rolls

Cooking Time: 45 mins
  • Appetizers
  • Snacks
  • Chinese Chinese
Spring rolls originated in China centuries ago. They derive their name from the fact that they were typically eaten during the Spring Festival at the Lunar New Year; the Chinese...

Kuan Yin Chin

March 9, 2018
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449 Views
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Paneer Bhajji

Cooking Time: 20 mins
  • Dish
  • Snacks
  • Indian Indian
Paneer Bhajji recipe is a tasty snack from the Indian cuisine. The dish is also known in some regions as Paneer Bhaji, Bajji, or Bhajii. It is generally considered as...

Lakshmi sashidhar

March 6, 2018
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335 Views
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Kombdi Vade

Cooking Time: 40 mins
  • Snacks
  • Indian Indian
Kombdi vade is a dish that is native to the Konkan region in Maharashtra, India. Vades are fluffy fried dumplings made from rice flour and split and skinned black gram...

Mithra Bhargav

March 1, 2018
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5,115 Views
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Chicken Manchurian

Cooking Time: 1 hr 20 mins
  • Chicken
  • Side dish
  • Chinese Chinese
  • Indian Indian
Chicken manchurian is the Indo-Chinese dish you’ve been craving. It continues to be a favorite all over the globe. Learning to prepare this chicken manchurian will make you the envy of...

Lian Wong

February 27, 2018
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776 Views
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Chocolate Gujiya

Cooking Time: 40 mins
  • Snacks
  • Indian Indian
Chocolate gujiya is modern take on one of North India’s Holi sweets. This is definitely a must have for all lovers of chocolate and, well, everybody with a sweet tooth....

Suman Bagga

February 27, 2018
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339 Views
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Coconut Gujiya

Cooking Time: 50 mins
  • Snacks
  • Indian Indian
Coconut gujiya is known as coconut karanji in some parts of North India which it is native to. The meal is usually served across the country as a festival sweet,...

Naitik Tiwari

February 27, 2018
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Chilli Paneer

Cooking Time: 40 mins
  • Dish
  • Sauce
  • Chinese Chinese
  • Indian Indian
With chunks of paneer fried and dunked in delicious sauces, chilli paneer is one of those dishes that is loved by vegetarians and non-vegetarians alike. With a kick from the...

Kuan Yin Chin

February 24, 2018
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887 Views

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