This is a perfect combination and marriage of two different items that seemingly go really well together. Crab meat is not native to Indian cuisine. However, combining it with corn...
Chapala Vepudu is another seafood delicacy that originates from Andhra Pradesh, South India. The reason it has gotten so much popularity is because of its marinating process as well as...
This is one of the dishes that can lead people to be both confused and positively surprised. The first reason for that is because, despite the name, there isn’t an...
The Bhatata Ani Jhinga Rassa with Phodni Cha Maka, is an assortment of prawns with potatoes, masala and kokam, served with the accompaniment of corn-red bell pepper tomato. The dish...
This recipe explores the lesser known Bangda Masala Fry, which makes use of the Indian Mackerel. This delicacy is a delicious appetizer before the main course is served; just remember...
The scrumptious Vermont Cheddar apple pie is fairly easy to make, making it an ideal dish to bake for family/friends gatherings or large dinner parties. Health Benefits Eating Vermont Cheddar...
Buffalo wings are crispy, crunchy and make delightfully tasty snacks! Make the meal more delicious by serving the ever-so-delicious Buffalo wings with the sweet Point Reyes Original Blue cheese dip....
In the southern part of the United States, grits have become the staple dish. Whether it is breakfast, lunch, or dinner, grits are something everyone wants to indulge in. Many...
Turducken is one of the most coveted engastration holiday dishes that anyone can serve! A big fat turkey is the only way to go about Christmas dinners and that’s exactly how...