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Oats Sesame Ladoo Recipe

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Ingredients

1 cup oats
1 cup sesame or peanuts
3 to 4 pods of cardamom
1.5 cup jaggery / sugarcane / palm jaggery / coconut palm sugar

Nutritional information

2459 kcal
calories
281.04 g
carbohydrates
99.1 g
protein
130.4 g
fat
2860 mg
sodium
0 mg
cholesterol

Oats Sesame Ladoo Recipe

Features:
  • Sweet
Cuisine:
  • Easy

Ingredients

How to make Oats Sesame Ladoo Recipe

  • Dry roast oats until golden. Keep the flame medium low.
  • Roast sesame separately until it turns golden. Allow to cool down.
  • Powder oats and sesame seeds in a blender, set it aside.
  • Blend the jaggery, set it aside.
  • Mix the powdered oats and sesame seeds.
  • Roll into small balls.
  • Store in an airtight jar.

Trivia

  • The sesame plant, Sesamum indicum, is grown in Central America, India, Sudan, China, and the United States.
  • It is an annual that grows three to six feet high. Its stems have white, lilac or pink flowers and bear capsule-like fruit, which contains the seeds.
  • Theophrastus and Pliny believed that oats were a diseased form of wheat.
    Quaker Oats, in Cedar Rapids, Iowa, is the largest cereal company in the world
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