It’s summer-time here in India and who don’t like fruits? Seasonal fruits are always good to eat. They aid in digestion, and provide us with lots of vitamin, minerals and...
Aloo tikki chaat is a famous Indian recipe which is eaten mostly in the Northern regions of the country. This chaat recipe has a sweet and a bit of tangy...
Pongal is a Tamil dish made with rice, especially when new rice is harvested. Pongal is served in two ways; sweet and savory. Savory pongal or ven pongal is a...
Who can resist ratatouille style personalized stuffed zucchini? And you know how food gets tastier when it’s stuffed – stuffed pizza crust, stuffed chicken with cheese, stuffed bread. Now you...
Vegetable brinji rice is a rice-based dish that originated in India during to the Mughals era. The dish is very similar to biryani, the main difference being that brinji rice...
Dal batichurma is a prominent snack in Rajasthani cuisine.This sweet and savory snack evolved in the royal kitchens of the Rajput warrior clan. Dal bati churma is perfect for a...
This Hyderabad vegetable dum biryani recipe comes from the Hyderabad region of India. It is a great vegetarian option for veggie eaters wanting to add some variety to their dining...
What could be better for you than a good old fashioned bowl of garbanzo bean soup. It makes a wonderful appetizer or side dish that matches with most courses. The...
Eggplant salad is a fabulous dish to add to your cooking repertoire. Eggplant has long been used all over the world as a meat substitute and vegetarian or vegan staple....
Meatballs can be cooked in a variety of methods such as frying, baking, steaming, braising, and with gravy, but the most popular form of the dish is slow cooker meatballs....
