Since Cookie Monster is after all the chocolate chip cookies in town, the smart choice for you would be to make batches of butter cookies so you can be safe!...
Sundries, in the food business, are considered as foods that are miscellaneous and come under no special category. In other words, they look like muffins but aren’t, taste like biscuits...
Madeleines, also known as French butter cakes are something almost everyone has eaten and enjoyed if they have ever stepped into a bakery or the baked goods aisle at the...
Macaron d’Amiens was invented in France centuries ago, but it wasn’t until the 20th century that it became such a double-decker affair. Although it is commonly served as double cookie,...
The French invented La Tarte Aux Myrtilles, when the mountains of the French Alps gave them wild berries called Myrtilles (or bilberry). The foodie nation really seems to have magic...
A classic French pastry called the Kouign Amann is one of the hottest and trendiest baked items being talked about in the 21st century. These buttery and sugary delights originated...
Bear claw pastries are puffy, sweet little packets of delights that your kids will absolutely fall in love with! Their presentation makes them a delightful dessert on any table. You...
Beignets are squared doughnuts sprinkled with powdered sugar and served hot! They are an ideal dessert for any table especially if you have toddlers at home. Let’s have a look...
Ammonia cookie is one of the treasures from the past. Back when there was no baking soda women used Ammonia Bicarbonate to bake their cookies. The Ammonia added a unique...
An energy bar is one of the things that your kids enjoy more than they do chocolates. If you want to avoid handing them store bought bars with excessive additives...
