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  • wheat flour

wheat flour Recipes

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Aloo Paratha

Cooking Time: 35 mins
  • Breakfast
  • Dish
  • Indian Indian
When there is a conversation around the best bread dishes, aloo paratha has to be mentioned. Let us start with the look; Aloo paratha is made of unleavened dough, mashed...

Suman Bagga

March 2, 2018
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1,281 Views
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Vegan Steak

Cooking Time: 50 mins
  • Side dish
  • Snacks
  • Indian Indian
Who says a vegan you can’t crave for a scrumptious steak? In fact, you have more options than your non-vegan pals when it comes to steak. A majority of people...

Alekya Sisodiya

February 27, 2018
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525 Views
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Atta Ladoo

  • Dessert
  • Diwali
  • Sweet
  • Indian Indian
Flour is an energy boost. Its intake ensures that the body system receives all the strength it needs for everyday functioning. Ghee is also good for the body. It keeps...

Vanathy Shekhar

February 13, 2018
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866 Views
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Methi Thepla

Cooking Time: 30 min
  • Breakfast
  • Brunch
  • Flatbreads
  • Indian Indian
Methi thepla is a Gujarati flatbread. The recipe for this dish varies from household to household. Some people make theirs from a mixture of flour, such as gram flour, millet...

Naitik Tiwari

January 11, 2018
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593 Views
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Rava Dosa

Cooking Time: 25 min
  • Breakfast
  • Brunch
  • Dinner
  • Pongal Festival
  • Snacks
  • Indian Indian
There are quite a few dishes that instantly come to mind when think about South Indian cuisine and the Dosa tops that list! Many of us are fans of dosa,...

Vanathy Shekhar

December 19, 2017
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Khasta Kachori Homemade

Cooking Time: 15 mins
  • Snacks
  • Street Food
  • Indian Indian
Khasta kachori is a light, flaky pastry and an integral part of the Indian street-food scene. While it may look daunting and elusive, preparation of khasta kachori is simple and...

Suman Bagga

December 12, 2017
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Chicken Kiev with Fines Herb

Cooking Time: 35
  • Egg
    Chicken Kiev is a modified version of chicken fillet. Chicken fillets are boneless slices of chicken, usually cut from chicken thighs or breasts. Chicken is bound to be on the...

    Bhavani

    November 30, 2017
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