When there is a conversation around the best bread dishes, aloo paratha has to be mentioned. Let us start with the look; Aloo paratha is made of unleavened dough, mashed...
Who says a vegan you can’t crave for a scrumptious steak? In fact, you have more options than your non-vegan pals when it comes to steak. A majority of people...
Flour is an energy boost. Its intake ensures that the body system receives all the strength it needs for everyday functioning. Ghee is also good for the body. It keeps...
Methi thepla is a Gujarati flatbread. The recipe for this dish varies from household to household. Some people make theirs from a mixture of flour, such as gram flour, millet...
There are quite a few dishes that instantly come to mind when think about South Indian cuisine and the Dosa tops that list! Many of us are fans of dosa,...
Khasta kachori is a light, flaky pastry and an integral part of the Indian street-food scene. While it may look daunting and elusive, preparation of khasta kachori is simple and...
Chicken Kiev is a modified version of chicken fillet. Chicken fillets are boneless slices of chicken, usually cut from chicken thighs or breasts. Chicken is bound to be on the...