This is a favorite weekend recipe for the French. In Northern France, the dish may be cooked differently from the rest of the regions. Health benefits Lamb is rich in...
Pommes De Terre Au Maroilles is a French phrase that translates to “potatoes stuffed with Maroille’ in English. Maroille is a type of cheese which is majorly produced in France....
Pomme De Terres Au Gratin Bayenne translates to ‘potato gratin made in Bayenne style’. The historical background of gratin is from the French language, meaning “to rub” or “to grind”....
Dandelion and potato salad with lardons is a recipe that evolved after the introduction of potatoes and potato salads. This salad enjoys a wide fan following because of the presence...
Kig Ha Faz is a scrumptious meal that is prepared using various types of cooked meats (pork, salami, and bacon), vegetables and the farz. It is commonly served with a...
Potassium broth recipe is for you if you want to lose weight quickly. It is a broth full of vitamins and minerals. You can make it in large portions and...
A unique and uncommon, but equally delicious and hearty dish, Menouille Picardie is a casserole or stew dish featuring beans and bacon from the sophisticated French cuisine. The dish Menouille...
When it comes to traditional Chettinadu dishes, veg Chettinad tops the list! This dish is known for its distinct flavor. A variety of spices accompany this recipe to further enhance...
When considering a light snack on the roadside, samosa is simply the inevitable choice. The humble samosa has indeed stolen the hearts and souls of the people of India as...