Red coconut chutney is a necessary condiment to many South Indian breakfasts. The blend of coconut with chili and other flavorings make this chutney extremely loved all around India. Since...
Gatta khichdi, a delicacy of the Rajasthani cuisine, is a favorite among the locals in every season. A common item in every menu, Gatta khichdi comes from the deserts of...
Cucumber is known to be known to be a very healthy vegetable and is consumed by people worldwide just plain or in many forms. However, the fanciest way to consume...
Condiments are essential to add in some extra flavor and bit of a kick to regular bland meals. From simple foods like sandwiches and French fries to gourmet foods like...
Shami kebab is a type of kebab that is very popular in the Indian subcontinent. It is a major part of the cuisine of India, Bangladeshi, and Pakistan. Shammi kebab...
Rasam is traditionally prepared by combining tamarind juice, tomato, chilli pepper, pepper, cumin, and other spices as seasonings. Most recipes of rasam include steam lentils. In today’s modern cooking environment, all...
Mango curry is a classic curry recipe that is loved by all. Most people enjoy mangoes for their sweet and tangy taste. Its unique flavorings are what make this curry...
Are you a vegetarian in need of something different? Do you find yourself missing important nutrients in your regular diet, specifically protein? Then this dal bukhara dish is the perfect...
Kadai Paneer is basically made by using cottage cheese and a combination of spices and seasonings. This recipe will allow you to prepare your favorite dish from the comfort of...
There are some leftover rice and vegetables in the fridge, and you are looking for a quick, tasty and healthy recipe.Well, you just found it – Vangi Bath! Vangi bath...
