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Veg Recipes

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Classic BLT

Cooking Time: 25 mins
  • Sandwich
    No American picnic and school lunch will be complete without a toasted BLT sandwich. A favourite among adults and children, a BLT is a simple yet delicious sandwich with crispy...

    Sara Miller

    June 4, 2018
    Like 0
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    536 Views
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    All-American Sub Sandwich

    Cooking Time: 15 mins
    • Breakfast
    • Sandwich
      Breakfast, lunch or dinner, you can never go wrong with a cheese and meat-filled American sub sandwich. Whether it is at a football game during Super Bowl or a lunch...

      Sophie Walker

      June 4, 2018
      Like 20
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      21,661 Views
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      Yeung Chow Fried Rice

      Cooking Time: 30 mins
      • Dish
        Yeung Chow Fried rice or young chow fried rice is a dish with its origins in the city of Yangzhou in the province of Jiangsu, China. Yeung Chow fried rice...

        Ying Yue Jiang

        June 4, 2018
        Like 1
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        1,158 Views
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        Shrimp Creole

        Cooking Time: 1 hr 10 mins
        • Dish
          Served over a piping hot plate of white rice, shrimp creole is another one of the Louisiana Creole origins. The dish is a blend of flavours of French and Spanish...

          William Rogers

          June 4, 2018
          Like 0
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          469 Views
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          Kombucha Tea

          Cooking Time: 30 mins
          • Drink
          • Tea
          • French French
          Haven’t heard about it? Well, it’s time for you to hear, taste and learn to make kombucha tea. Kombucha, basically yeast, holds many health benefits. The kombucha tea is made...

          Noel Zola

          June 4, 2018
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          548 Views
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          Sauerkraut

          Cooking Time: 30 mins
          • Dish
          • French French
          Thinly cut cabbage that has been fermented by different lactic acid microbes is called Sauerkraut. Fermenting is an ancient method for preserving food and enhancing its nutritional value. Truth be...

          Sage Leon

          June 4, 2018
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          418 Views
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          Pretzels

          Cooking Time: 55 mins
          • Snacks
            A Pretzel is sort of a baked bread produced using batter, mostly molded into a twisted knot. The customary pretzel shape is a nonsymmetrical frame, with the closures of a...

            Chloe Brown

            June 4, 2018
            Like 3
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            1,927 Views
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            Pommes Sautee

            Cooking Time: 55 mins
            • Breakfast
            • Dish
            • French French
            Just when the world thought apples could not be any more delicious, they invented Pommes Sautee (Apple Sautee). Pommes Sautee is great for any meal of the day or as...

            Sage Leon

            June 4, 2018
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            588 Views
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            Pommes De Terre À La Berrichonne

            Cooking Time: 30 mins
            • Dinner
            • Dish
            • French French
            Pommes de Terre à la Berrichonne is simply a French phrase used for stuffed berry potatoes. Baked and stuffed potatoes are also known as twice-baked potatoes. Stuffed potatoes are creamy...

            Sage Leon

            June 4, 2018
            Like 1
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            770 Views
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            Buck Eye

            Cooking Time: 30 mins
            • Christmas
            • Dessert
            • Snacks
              It’s clear that these deliciously devilish candies are named for their resemblance to the nut of the Ohio buckeye tree. The state tree of Ohio, this candy is particularly popular...

              William Rogers

              June 3, 2018
              Like 0
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              450 Views

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