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Tandoori Veg Sandwich

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Ingredients

Adjust Servings:
4 tsp tandoori mayo
4 tsp mayonnaise
1 small onion – finely chopped
1 small capsicum – finely chopped
40 g paneer cottage cheese – finely chopped
1/4 tsp salt to taste
2 pinches black pepper powder
1/4 tsp oregano
10 slices bread

Nutritional information

174
calories
24 g
carbohydrates
5 g
protein
7 g
fat
432 mg
sodium
10 mg
cholesterol

Tandoori Veg Sandwich

Features:
  • Veg
Cuisine:
  • 15 mins
  • Serves 4
  • Easy

Ingredients

How to make Tandoori Veg Sandwich

  • Combine all the ingredients listed above in a bowl.
  • Form the spread by gently mixing the ingredients.
  • Make sure the spread is not too thick or dry by adjusting the mayo.
  • Spread mayo on the bread slices and sandwich them together.

Trivia

The term "sandwich" is thought to have been named after the 4th Earl of Sandwich.

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