Sharjah shake

Name: Sharjah shake
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 Servings
Ingredients: frozen milk: 2 cups; banana: 2 ripe; Sugar: 1 tbsp; instant coffee powder (optional): ¼ tbsp; vanilla ice-cream: 1 scoop; peanut chikki: 2 tbsp

Features:

Cuisine:

20 mins
Serves 2
Easy

Ingredients

2 cups frozen milk
2 ripe banana
1 tbsp Sugar
¼ tbsp instant coffee powder (optional)
1 scoop vanilla ice-cream
2 tbsp peanut chikki

Sharjah shake is simply banana milkshake. It is found in juice shops and bakeries. The taste is slightly different from the normal banana milkshake and so is the color. However, this doesn’t make it any less refreshing. Children love milkshakes and it’s actually good for them so maybe you can pack it in their stainless lunch box. Wait, that’s not possible- they will have to wait till they get back from school. That’s a bummer.

Health Benefits

As you know, banana is one of the main ingredients of the Sharjah shake so it replenishes energy, boosts the immune system and lowers the blood pressure. Vaya Drynk helps retain the temperature at which you pack your beverage. On a hot afternoon, have some fresh and cool Sharjah shake from thermos flask and ditch those preservative-laden soft drinks.

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How to Make Sharjah shake

Freeze 2 cups of milk
Chop the bananas and add them with the rest of the ingredients into a blender.
Break the frozen milk and add as small cubes into the mixing bowl. Add the vanilla ice cream, if you are using it and blend till it become frothy.
Serve in a tumbler glass

Trivia

Sharjah shake has some connection to the UAE. It is believed that an ex-gulf Keralite from Sharjah introduced it. And that’s how it got it’s name.