- 2 slices of rye bread, freshly baked
- 1 tbsp virgin olive oil
- 2 thin sliced pastrami
- 2 slices of swiss cheese (you can add or subtract the amount of slices as per your want)
- 1 knockwurst, skin removed, split long ways
- yellow or brown mustard as per your taste
How to Make Sailor Sandwich
This sandwich was prepared for feeding the navy seamen in Richmond, during the Second World War and has been a favorite local fast food snack ever since.