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Noodle Soup

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Noodle Soup

Features:
  • Non Veg
Cuisine:
  • 30 mins
  • Serves 4
  • Easy

Ingredients

How to make Noodle Soup

  1. Boil the chicken stock in a large saucepan.
  2. Add green onions, oyster sauce, soy sauces, noodles of your choice and bok choy.
  3. Lower the heat and cook according to the instructions on the noodles package.
  4. Serve it hot.

Trivia

  1. Do know that in Japan, eating your noodles loudly by dragging every sip is not seen or considered as bad table manners, it shows that you are thankful to your host for such a delicious meal.
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