- 1/4 kg italian bacon
- 1 tbsp vegetable oil
- 1 large or 2 small ones chopped onion
- 2 ribs diced celery
- 3 minced garlic cloves
- 2 cups chicken broth
- 1 can tomato puree
- Water as needed
- 1 cup cranberry beans/shelling beans
- 1/4 whole diced cabbage
- 2 tsp red pepper flakes
- 2 tsp dry italian herbs
- salt to taste
- 1 can garbanzo beans/chickpeas
- 7-8 swiss chard leaves
- 2/3 cups ditalini pasta
Minestrone Soup is an Italian vegetable and pasta soup. It is one of the most delicious meals you can have. The refreshing blend will leave you asking for more. You can enjoy it as an everyday food in your kitchen or you can also make it a weekly treat that your kids will absolutely fall in love with.
If you have a large family this is your dinner meal. It can serve about 8 people. So, enjoy this amazing treat on family dinners.
Let’s have a look at how this delicious soup is made!
Do not forget to store some Minestrone Soup in a water bottle from Vaya to sip through the day.
It is a very healthy combination of different vegetables that you generally avoid because they seem so boring, but their nutrition comes to you quite easily with the minestrone soup.
Savor this fabulous and healthy soup with your friends and family!
How to Make Minestrone Soup