Ingredients
- 400 g ready-made puff pastry
- 2 rounded tbsp apricot jam
- 100 g softened
- 100 g caster sugar
- 1 lightly beaten egg
- 100 g ground almonds
- 2 tbsp cognac or dark rum
How to Make Galette des rois
Trivia
The cake is said to have been designed by a Florentine aristocrat, the Marquis of Frangipani. |