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Fig Banana Milkshake

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Fig Banana Milkshake

Features:
  • Sweet
Cuisine:
    • 10 mins
    • Serves 4
    • Easy

    Ingredients

    How to make Fig Banana Milkshake

    1. Remove stems from the soaked dried figs and chop into small pieces.
    2. Add figs, bananas, yogurt, vanilla essence, honey and ice.
    3. Blend on medium speed until smooth.
    4. Strain the milkshake through a cheese cloth to remove fig seeds.
    5. Pour in tall glasses, garnish with chopped almonds (optional) and serve chilled.

    Trivia:

    • In ancient Greece figs were treated as prized possessions for the country and exporting the good quality ones was illegal.
    • Figs are believed to have been grown for more than 6,000 years in Egypt. Historians believe that Cleopatra had a special liking for them.
    • Figs are not actually fruits, but flowers which invert themselves.
    • Figs are also known to have at least 1 wasp in it (don’t worry it’s completely dissolved and only a minute part of it).
    • The scientific name of bananas is musa sapientum, which translates into fruit of the wise men!
    • There is a whole museum dedicated to this fruit of the wise in California.
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