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Charleston red rice

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Charleston red rice

Features:
  • Non Veg
Cuisine:
    • 1 hr 20 mins
    • Serves 8
    • Medium

    Ingredients

    How to Make Charleston red rice

    1. Fry bacon and remove from the pan
    2. Saute'onions and peppers in the bacon grease;.
    3. Add tomato paste water salt sugar and pepper.
    4. Cook uncovered slowly about 5 minutes and then add the rice another 5 minutes until mixture is bubbly then pour into the top section of a rice steamer or you can use a very large Pyrex dish.
    5. Pour mixture in and add the sausage and crumble up the bacon and mix into the rice mixture.
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