- 10 oz puff pastry shells
- 8 oz cream cheese – at room temperature
- 1/2 cup white sugar
- 1/2 tsp ground cinnamon
- 1/4 cup milk
- 1/4 cup turbinado sugar
- 1 1/2 cups blackberries
These blackberry puff pastry tarts are simple yet delicious. They’re the perfect treat for the those with a sweet tooth. You can make them using puff pastry sheets or shells. After a savory meal there’s nothing more worthwhile or delicious than a fluffy pastry tart. They use fresh blackberries and whip cream. Make sure not to over indulge on these; it is a very easy thing to do as they are a naturally delicious bite sized dessert.
Blackberries are high in fiber. Packed with vitamin C and vitamin K, blackberries help in boosting the immunity, brain health and even oral health.
How to make Blackberry Puff Pastry Tarts
Mediterranean citizens made the first pastries.