Paruppu urundai rasam is a type of rasam that stems from Tamil cuisine. Unlike most versions of rasam, a proper paruppu urundai rasam has a bit more substance to it....
Potato sambar is one of those dishes that can be considered to be a staple of Indian cuisine. Sambar is a type of lentil-based veggie chowder or stew that is...
If you are looking for a great dish that is easy to prepare and extremely flavorful, look no further than this pumpkin kootu recipe. Kootu is a type of stew...
Most sambars sit firmly in the savory category of dishes. This makes sense since the basis of many sambars are ingredients like onion or spinach. This pumpkin sambar is a...
The words, ‘radish sambar’ may cause some people to turn their heads up in confusion – radish seems like a rather peculiar choice for a sambar at first. But radish...
There are a lot of recipes that call for the use of rasam powder, more commonly known as rasam podi. You can actually buy rasam powder in stores, but true...
One of the benefits of monsoon season is that you are highly encouraged to stay inside and spend some extra time with your loved ones. This recipe for red velvet...
This recipe for sweet potato chili is a bit of a fun take on an American favorite, the homeland of good chili. Chili normally uses a type of meat and...
This recipe for sweet sevai is perfect for just about any meal. It makes for a good breakfast or evening snack; there is just about always a reason to eat...
