Chicken Manicotti Alfredo is the kind of dish for people who want a flavorsome balance between spicy but not too bland, bursting with flavor without being overly complicated. Chicken Manicotti...
There’s a reason why it is called, “Basic”. It’s because the ingredients are easy to find and the recipe is simple to prepare. But the taste is just memorable, coating...
Can’t imagine a life without pasta? Don’ worry, eggless pasta has got your back if you are on a low-cholesterol diet or simply allergic to eggs. People, who can’t tolerate...
Shrimp primavera is the perfect thing to eat on a summer evening. The fresh shrimp is refreshing and adds a crunchy factor to your typical primavera which at its core...
This pasta primavera sauce is a delicious tomato base with fresh vegetables, herbs, and spices. While this sauce is primarily for a pasta primavera dish, it also goes great as...
Pasta fazool, literally meaning “pasta and beans” is a traditional dish of Italian origins. Similar to other Italian dishes, considered world favorites, this too started as a peasant dish, made...
“I don’t like pasta with peas”, said no one ever. Ever since the pasta was first conceptualized, the art of making pasta and attachment to the food has wholly evolved....
This pasta with clam sauce dish is just the thing you need to change up your regular pasta dish. The flavor and chewy texture of the clams are a welcome...
Gorgonzola cream sauce is delicious over pasta, chicken, or salmon. This recipe brings it all; a little spice, some garlic, the sweetness of a sun-dried tomato, but most importantly the...
