While chiroti is a sweet prepared for special events, such as weddings, baby showers, and religious ceremonies, the ingredients that constitute this dish are everyday members of ever kitchen—big and...
Carrot chutney is simple, healthy, and complements hot and spicy dishes with such panache! It’s amazing how everyday ingredients from your humble kitchen can fuse to turn into a dish...
Chicken nuggets seem to have become a staple in the United States. And what is not to like about them! They are tasty, easy to make and ubiquitous in every...
Mozzarella sticks are elongated pieces of battered or breaded mozzarella cheese. Mozzarella sticks may be served with tomato sauce, ketchup, or marinara sauce, as well as plum sauce, jalapeño jelly,...
Idli Manchurian is a fusion of South Indian and Chinese style of cooking. Idli is a traditional South Indian breakfast snack made by steaming a batter of fermented black lentils...
Lemon Chicken usually consists of pieces of chicken meat that are sautéed or deep-fried and coated with a thick, sweet lemon-flavored sauce. The Chinese restaurant at the Panda Hotel in...
Cheesecakes are the life of dessert! Yes, you heard it here first! It is a sweet dessert, obviously, that has one layer or sometimes even more. The thickest layer is...
Khasta kachori is a light, flaky pastry and an integral part of the Indian street-food scene. While it may look daunting and elusive, preparation of khasta kachori is simple and...
Coriander is an herb extensively used in all kitchens across the world. If you ever consider growing a kitchen garden, make sure to include coriander in the list. It is...
Think no-nonsense, think cinnamon buns: one of the most understated, quick, and all-time classics. Cinnamon is an object of wonder. It is extremely sweet and spicy at the same time!...
