Prawn Pollichathu is another one of Malabar’s iconic prawn recipes that combine prawns and curry. Not only are prawns the centerpiece of this but the spices also serve as excellent...
Serve tomato pickle with chapatti or rice, and it also does well as accompaniment for other dishes. This recipe stores well. You can store it in a storage container and eat...
The dosa is one of the most popular breakfast foods across the Indian subcontinent, despite its intimate connections with South Indian culture and cuisine. This Indian pancake will make you...
This is a wonderful recipe which will awaken your taste buds. Kadhi pakora is very sweet and creamy with a good smooth taste.This yogurt based curry is prepared with chickpeas...
Learning to pickle vegetables and fruits should be a goal for everyone. Pickling vegetables just has too many benefits. The most important is you can store them for long periods...
Dosa is a classic pancake made of rice. It is a thin lentil crepe from South India that enjoys massive popularity all over the world! There are many varieties of...
Ever thought of ways to spice things up in your home? How about in the kitchen? Get your family ready for a foreign invasion as you try this new culinary...
Down to the basics, a dosa is a pancake made of rice and native to South India that enjoys massive popularity all over the world! You can also think of...
There cannot be a South Indian restaurant without sambar on its menu. In any corner of South India, at any given time, unlimited sambar is available in restaurants, big and...
